Mon Dessert specialise in Fine Patisserie to Make & Eat. Their core product range centres on luxury Macaron making kits. Which contain organic ingredients and are gluten free. They are very special and unique in presentation and style and have been spotted by BBC Good Food, the Observer Magazine, the Express and the Metro.
The Gift Tin range consists of Framboise Rose and Chocolat Noir. The kits contain all equipment & dry ingredients and come in a keep-sake tin.
For Christmas Mon Dessert have launched an exclusive ‘L’Edition Noel’, ideal either as a gift or to make for your guests as part of your Christmas celebrations.