Moose Alpine Spirit

Moose is the ultimate botanical spirit made in the Alps.  A unique and award winning blend of exciting botanicals and alpine herbs. Moose do not add sugar, preferring to tap Canadian maple trees to create a delicious and naturally occurring sweetness. You’ll find...

read more

Kamado Joe Grill Lab at The Camden Grocer

Last weekend we were very honoured to host an exclusive event for Kamado Joe Ceramic Grills.  The KJ team did an amazing job, transforming The Camden Grocer into a one day festival!  Here are some of my favourite pictures from the day... CHECK OUT THE OFFICIAL KAMADO...

read more

The Seed Fund

Very excited to be mentoring with The Seed Fund again in 2019.  Don't know about The Seed Fund?  Here's the low down.... The Seed Fund helps start-up food businesses to grow and flourish. Their handpicked team of industry experts shortlist 12 entrants to take part in...

read more

Vichy Catalan at IFE 2019

I'm thrilled to be joining Vichy Catalan at IFE this March. Planning on visiting? Come say hi and grab a refreshing bottle of Catalans finest! STAND S3320F (International Pavillon) The International Food & Drink Event (IFE) is a celebration of 1,350 innovative,...

read more

EVENT NEWS – Craft Beer Rising

Join me and Can-D Foods at Craft Beer Rising 2019, February 21st to 23rd. Can-D Food Co take sustainable Scottish farmed salmon and slice it against the grain. It is dry cured, then brined in a special mix of salt, honey and maple syrup.  Finally it’s air dried...

read more

Interview – About Time Magazine

NOTE - This feature was written by Angelica Malin and originally published on About Time, January 2019. LS Fiercely independent and proudly selling the best of British produce, The Camden Grocer is a wonderland fully stocked with artisan cheeses, meats...

read more

No1 Rosemary Water – Now with added Science

So excited to announce that our clinical trail is complete, published and peer reviewed.  In short No1 Rosemary Water improves memory, focus and concentration by 15% just 20 minutes after drinking. Dr Mark Moss (University of Northunbria) calls No1 Rosemary Water 'a...

read more

Fresh New Look for Yumello Nut Butter

Yumello Nut Butter have launched a stunning new look to help differentiate and refocus the brand. In the words of Yumello brand founder, Esther Lopez - 'In a riot of colours, and a burst of fierce flavours, Yumello sings and celebrates the Berber people sheer...

read more

Come and say Hi at Speciality & Fine Food Fair

Exciting news!  For Speciality & Fine Food Fair 2018 I have collaborated with my good friends at Taste Distribution to create a booth, showcasing some of the most exciting new brands out there.  So please come and say HI! Alongside a host of Great Taste winning...

read more

Christmas Stocking – Fine Food Digest

Originally published in Fine Food Digest (August 2018) here are my thoughts on planning, buying and managing independent shop Christmas ranges... Steady Now Its very tempting to run out to trade shows at this time of year and place orders for the most attractive new...

read more

Vichy Catalan Water – Mineral & Medicinal

Renowned from antiquity - Vichy Catalan Spanish Sparkling mineral water is synonymous with good health, encapsulating the essence of Spanish culture. Vichy Catalan was established in 1881. This premium water emerges from the ground at 60 degrees Celsius, which gives...

read more

Discover Long Tail, Mixers for Dark Spirits

Alex and Tom are two friends with a shared passion for dark spirits and the amazing flavours and culture that come with them from around the world. Disappointed with what was available to accompany spirits such as rums, whiskies and bourbons, they set about creating...

read more
This error message is only visible to WordPress admins

Error: No posts found.

Make sure this account has posts available on